Recipe at: http://www.themeatmen.sg/steamed-cabbage-rolls-with-scallop-sauce
This is one of recipe that we mostly only get to eat only at home ad it takes a little work to make them. We start with a filling made with minced chicken and prawns, wrapping it with cabbage leaves that encase all the sweetness within when steamed, then finishing it off with al sauce made from dried scallop and chicken stock. The dish is light on the stomach yet so packed full of flavours.
#themeatmensg #simple #delicious #scallopsauce #cabbagerolls
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